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Florida Water Resources Report


The need for a sufficient and safe supply of freshwater is receiving increasing attention nationally. In recent years “water disputes” have become prevalent as multiple states often share freshwater sources. Disputes regarding the Colorado River in the west and the Tennessee River in the southeast have ratcheted up tensions among states. Tension surrounding water rights are exacerbated during droughts; but, even without droughts, most regions, states and cities are quickly learning that there is just not enough clean potable water to meet the needs of people and their habitat. As the US population grows, these concerns will receive increased attention, public discussion and debate.

“Florida has more than 1,700 streams and rivers, 7,800 freshwater lakes, 700 springs, 11 million acres of wetlands, and underlying aquifers yielding freshwater.”  Although Florida has a high average annual rainfall of about 55 inches, it pumps water supplies faster than its rainwater can replenish. “In 2005, the total amount of water withdrawn in Florida was estimated at 18,354 million gallons per day, of which 37 percent was freshwater and 63 percent was saline water.” Ground water accounted for nearly 62 percent of freshwater withdrawals, and surface water accounted for the remaining 38 percent of the freshwater.”

In the Tampa Bay area, public supply and agricultural irrigation used the largest amount of fresh ground water in 2005, while commercial-industrial-mining self-supplied, domestic self-supplied, recreational irrigation and power generation consumed the second largest amount. Demand for public supply is positively correlated with population and Florida has experienced significant increases in population over the past several decades. Although Public Supply consumes the greatest amount of the fresh water supply in the Miami area (48%), Agriculture self-supplied usage trails closely at 44 percent.  The SFWMD regulates water usage in Miami-Dade, Palm Beach, Broward, as well as several other counties.  According to their 2000 data, 42 percent of Agriculture water was used to irrigate sugarcane, 32 percent for citrus, and 18 percent was used for melon, vegetable and berry crops. 

The state of Florida actively encourages and promotes water reuse.  The Florida Department of Environmental Protection (DEP) has enacted rules to govern the reuse of water.  The practice of water reuse amounts to transforming domestic wastewater into high-quality reclaimed water through an extensive treatment and disinfection process.  The resulting reclaimed water is then used for a variety of purposes such as, agriculture or landscape irrigation, ground water recharge or industrial processes. Water reuse provides the dual benefit of conserving freshwater supplies and aiding their replenishment. 

According to the DEP, Florida reuses more water than any other state, averaging 660 MGD of reclaimed water each day.  “In 2006, Florida's Water Reuse Program was the first recipient of the EPA Water Efficiency Leader Award. Even as a national leader, Florida is only reaching a fraction of potential reuse opportunities.”

In 2001, reclaimed water was used to irrigate 122,382 residual landscapes, 419 golf courses, 405 parks, and 188 schools. The Figure below shows the distribution of reclaimed water use by application for Florida in 2005.  Public Access Areas and Landscape Irrigation represented over 48 percent of the reuse application, the largest segment measured.



The report covers in detail, state and federal legislations; water supply and demand for the Miami-Palm Beach and Tampa Bay areas; water resource issues; fresh water use by county; surface and ground water supply and demand; fresh water use by type; reclaimed and saline water use and issues; supply and demand projections through 2030; as well as conclusions and recommendations on what needs to be done to meet future water needs. 

 
To learn more about this report or see how we can assist your organization, please contact Sam Sparacino at 727-239-7609 or by email at ssparacino@gmarketc.com.

 

United States Healthcare Market


Demand for healthcare is rising as people are living longer and the population continues to grow rapidly. Subsequently these trends are driving construction and remodeling rates for the healthcare industry as well as increasing the demand for healthcare equipment.  These trends also create a need to provide more services; and the need for healthcare administrators to find new ways to fight costly infections.

The Centers for Disease Control and Prevention (CDC) estimates that in the United States, as many as one in 10 patients, or two million patients a year, acquire a nosocomial (a healthcare service unit or hospital acquired) infection; of those patients, about 90,000 die as a result of the infection. The resulting annual cost is estimated to range from $4.5 billion to $11 billion. One third of nosocomial infections are considered preventable, if proper measures were taken for infection control.

The research conducted on the healthcare industry divides facilities into three main categories: ambulatory care; hospitals (general and specialty); and long-term care.  Ambulatory care refers to any medical care which is delivered on an outpatient basis.  Ambulatory surgical centers (ASC) are included in this category.  Since their inception almost 40 years ago, ASCs have demonstrated an exceptional ability to improve quality and customer service while simultaneously reducing costs. At a time when most developments in health care services and technology typically come with a higher price tag, ASCs stand out as being an exception to this rule.  More than 22 million surgeries a year are performed in these clinics across all 50 states.  The figure below shows the number of inpatient surgeries compared to the number of outpatient surgeries in the U.S. In 2007, over 22 million surgeries were performed in an outpatient setting, while less than 10,000 surgeries were performed in traditional inpatient hospital setting. The figure for outpatient-based surgeries is expected to continually increase, while the figure for inpatient-based surgeries is expected to continue to decrease.

 
 
 

Within the ambulatory care category, Global Market Consultants (GMC) has also carried out extensive research and analysis on dialysis clinics, mental health and substance abuse clinics, physical therapy and rehabilitation facilities, physician offices, and medical laboratories.

GMC has also conducted research on long-term care facilities.  This category includes nursing homes and assisted living facilities.  As of 2008 there were 15,711 certified nursing facilities in the U.S. containing over 1.6 million beds.  In 2007, there were 38,373 licensed assisted living and residential care facilities in the U.S. containing 974,585 units.  Research has shown the trending downward of nursing homes and an increasing number of assisted living facilities.  The research details the reasons behind these trends, how facilities are reacting to these trends and what lies ahead in the future.  The figure below illustrates the trend in nursing homes from 2000 to 2008.




Research and analysis of changing dynamics in the general and specialty hospital market has also been conducted.  The number of general hospitals in the U.S., about 6,280 according to AHA, dwarfs the specialty hospital market estimated at approximately 125 facilities. General hospitals are found in all 50 states and practically every county in the country; whereas specialty hospitals are located in 28 states, with two-thirds located in only seven states.  The location of specialty hospitals is strongly correlated to whether states allow hospitals to add beds or build new facilities without first obtaining state approval for such health care capacity increases.  The specialty segment includes cardiac, children’s, orthopedic, and women’s hospitals.

 
For more information on the healthcare industry or to see how GMC can assist your organization please contact Sam Sparacino at 727-239-7609 or by email at ssparacino@gmarketc.com.

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